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Karoun Bulgarian Goat Milk White Cheese in Brine 400 g.
Karoun Bulgarian Goat Milk Cheese, produced in Bulgaria, is slightly saltier and denser in texture with a firm yet creamy texture, similar to Feta. Available in Sheep's milk cheese; the classic with a slightly sharper taste, and in Goat's and Cow's milk versions which are slightly milder in flavor.
Nutritional Facts & Ingredients
Pasteurized Goat Milk, Salt, Rennet, Cultures, Calcium Chloride
This information is intended as a general guide to customers. While we try to ensure the most up-to-date ingredients and nutritional values are on our website, they may not match exactly with what is purchased on-store. The most accurate information is always on the product.
