Rumi is a hard Egyptian cheese made from cow’s milk or a combination of cow’s and water buffalo’s milk. It has a sharp, salty flavor and a pungent aroma that is often enhanced with peppercorns.
This information is intended as a general guide to customers. While we try to ensure the most up-to-date ingredients and nutritional values are on our website, they may not match exactly with what is purchased on-store. The most accurate information is always on the product.
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