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Valbreso French Sheep's Milk Cheese in Brine 400 g.

Président Valbreso Feta is artfully crafted in the rugged plateaus surrounding the Mediterranean Sea in southern France. A remarkably versatile fresh Feta-like cheese matured in brine, Valbreso achieves its unique taste and superior richness by using pure Sheep’s Milk coming from a very unique breed of sheep, the Lacaune sheep, renowned for its rich and creamy milk.



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